酔灯屋 祇園店

酔灯屋 祇園店

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092-272-2901

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  • 1/10

    The miraculous sashimi platter "Kyushu platter"

    The miraculous sashimi platter "Kyushu platter"

    6600 yen(税込)

    Who knew Kyushu fish could be so delicious... a treasure trove of ingredients! I want to taste all of Kyushu's bounty!

  • 1/10

    Our special "Mizutaki" (hot pot) is made with chicken bones simmered for 4 hours and Miyazaki-grown chickens.

    Our special "Mizutaki" (hot pot) is made with chicken bones simmered for 4 hours and Miyazaki-grown chickens.

    1980 yen(税込)

    The soup is made by slowly simmering chicken bones from Miyazaki-produced Jidori chicken in the restaurant for four hours, resulting in a rich, collagen-packed soup that is full of flavor and condensed richness.*Can be enjoyed for one person.

  • 1/10

    <Hakata Motsunabe> Enjoy the exquisite motsunabe made with domestic beef offal, special golden soup, and organic cabbage.

    <Hakata Motsunabe> Enjoy the exquisite motsunabe made with domestic beef offal, special golden soup, and organic cabbage.

    ¥ 1320(税込)

    This is a truly exquisite motsunabe, made using brewing water, Rausu kelp from Hokkaido, and bonito flakes from Makurazaki, Kagoshima, with a light soy sauce flavor, and made with domestic beef offal and pesticide-free cabbage grown by Yoshimoto of Unzen City, Nagasaki Prefecture! *Can be enjoyed from a single serving.

  • 1/10

    Kyushu mori

    Kyushu mori

    7700 yen(税込)

    Taking advantage of Kyushu's geographical location, we offer a platter of extremely fresh sashimi collected from all over the country [live spear squid from Saga (Yobuko), sea bream from Fukuoka (Nagahama), mackerel from Nagasaki, horse mackerel from Nagasaki, fresh horse sashimi from Kumamoto, amberjack from Miyazaki, and silver-striped round herring from Kagoshima].Please enjoy the bounty of Kyushu, a treasure trove of ingredients.*The sashimi selection will change depending on the day's stock.

  • 1/10

    Live squid assorted

    Live squid assorted

    2,750 yen~

    Once you try freshly caught squid, you will never forget its clear, crunchy texture and sweetness! *Prices vary depending on the size of the squid.2,750 yen~

  • 1/10

    Sesame mackerel

    Sesame mackerel

    ¥ 1210(税込)

    The fatty mackerel and special sesame soy sauce are a perfect match! The delicious flavor that spreads in your mouth will become addictive.<Half> 770 yen

  • 1/10

    Fresh horse sashimi

    Fresh horse sashimi

    1980 yen(税込)

    Directly delivered from Senko Farm, Kumamoto Prefecture

  • 1/10

    Deep fried young chicken

    Deep fried young chicken

    ¥ 660(税込)

  • 1/10

    Crispy burdock

    Crispy burdock

    495 yen(税込)

    Soft and fragrant paddy burdock from Mr. Nishimoto in Kikuchi City, Kumamoto Prefecture

  • 1/10

    Deep-fried shrimp and lotus root

    Deep-fried shrimp and lotus root

    ¥ 660(税込)

    The plump texture is irresistible.Enjoy with homemade tartar sauce.

  • 1/10

    Crispy burdock

    Crispy burdock

    495 yen(税込)

    Soft and fragrant paddy burdock from Mr. Nishimoto in Kikuchi City, Kumamoto Prefecture

  • 1/10

    Sesame mackerel

    Sesame mackerel

    ¥ 1210(税込)

    The fatty mackerel and special sesame soy sauce go perfectly together! <Half> 770 yen

  • 1/10

    Fried ramen

    Fried ramen

    ¥ 770(税込)

    A staple of Hakata food stalls.Our restaurant is the originator of soy sauce-based soup.

  • 1/10

    Mentaiko omelette

    Mentaiko omelette

    ¥ 770(税込)

    A special omelette made with fluffy eggs and plenty of cod roe, a perfect match

  • 1/10

    Mizutaki (1 serving)

    Mizutaki (1 serving)

    2200 yen(税込)

    The soup for our Mizutaki is made by slowly simmering chicken bones, giving it a concentrated richness and flavor.The rich flavor of young chicken simmered in a cloudy soup full of collagen is addictively delicious.

  • 1/10

    Motsunabe (offal hotpot) with soy sauce (1 serving)

    Motsunabe (offal hotpot) with soy sauce (1 serving)

    1650 yen(税込)

    The soup is made using brewing water, Rausu kelp from Rausu, Hokkaido, and bonito flakes from Makurazaki, Kagoshima Prefecture, and has a light soy sauce flavor.

  • 1/10

    A Japanese-style horigotatsu private room with a raised floor.It can be used by a small number of people, so it is ideal for private use such as dinner parties.

  • 1/10

    A semi-private room with a sunken kotatsu table for 6 to 8 people.We also have private rooms with sunken kotatsu tables that are perfect for banquets for around 10 people!

  • 1/10

    Box table semi-private room suitable for 2 to 4 people.You can take it easy and relax.

  • 1/10

    There is a private room of attention

    There is a private room of attention

    Small private room for 4 people is easy to use for entertainment!

  • 1/10

    Leave the big party!

    Leave the big party!

    There is a large banquet hall accommodating up to 90 people! Let's have memorable party for large people!

  • 1/10

    テーブル4名様 × 4

      This is a completely partitioned table.

    • 1/10

      個室4名様 × 4

      • 禁煙・喫煙

        禁煙

      This is a completely partitioned table.

    • 1/10

      個室8名様 × 2

      • 禁煙・喫煙

        禁煙

      Please also use it for entertainment and business negotiations.

    • 1/10

      掘りごたつ6名様 × 2

        This is a rare round table

      • 1/10

        座敷90名様 × 1

          We can prepare tatami rooms to suit the number of people.

        • 1/10

          掘りごたつ個室6名様 × 2

          • 禁煙・喫煙

            禁煙

          Perfect for drinking parties with family or friends

        • 1/10

          お座敷個室90名様 × 2

          • 禁煙・喫煙

            禁煙

          We can prepare tatami rooms to suit the number of people.

        • 1/10

          Precious commitment 【Water cooking】

          Precious commitment 【Water cooking】

          You can enjoy the soup of chicken roe and boiled chicken made from Miyazaki for a long time

        • 1/10

          Equipped with a small number of private rooms

          Equipped with a small number of private rooms

          We have a small private room that can be used by 2 people or more.

        • 1/10

          Crispy chicken

          Crispy chicken

          Collaboration with the popular Korean chicken! You can also order Uber sweets.Takeout is also popular.

        • 1/10

          There are many spacious private rooms

          There are many spacious private rooms

          Gion area You can enjoy your meal in a spacious private room with a maximum of 260 seats.(Please make a reservation)

        • 1/10

          Completely private room recommended for entertainment♪

          Completely private room recommended for entertainment♪

          Most popular for entertaining guests! A Japanese-style private room with a sunken kotatsu table♪

        • 1/10

          Course with [all-you-can-drink] 4500 yen ~

          Course with [all-you-can-drink] 4500 yen ~

          The course is recommended for banquets! The delicious foods of Kyushu are lined up!

        • 1/10

          Mr. Tajiri, a producer of Nishiyutaka of Unzen city

        • 1/10

          Unzen's Western Yutaka is so hot! Completely pesticide-free

        • 1/10

          All fried Yame girl eggplant with miso sauce is excellent!

        • 1/10

          Ikeda's sweet potato ♪ in Otsu-cho ♪

        • 1/10

          Mr. Shimomura 's sweetness rich bean in Nitosu town!

        • 1/10

          I am particular about rice!

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        酔灯屋 祇園店

        • 住所
          福岡県福岡市博多区祇園町6-43 B1F
        • 電話番号
          092-272-2901
        • 営業時間
          Mon-Sat: 17: 00-23: 30 (Cooking LO 23:00 Drink LO 23:00) Sundays and holidays: 17: 00 ~ 22: 30 (Cooking LO 22:00 Drink LO 22: 00)
        • 定休日
          New Year's Holiday

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