コース詳細
Hakata Mizutaki and Suidoya Course 6,000 yen
6000 yen(税込)
+1500 yen for all-you-can-drink.+2000 yen for premium all-you-can-drink.
- 10品
- 2～90名
In December, the amount of fish purchased decreases significantly due to rough weather and poor catches.Please understand that there will be many days when we are unable to prepare.A course that allows you to enjoy Hakata's specialty Mizutaki, live spear squid, and Kyushu beef all together.We have collected some of Suidenya's delicious dishes.(Can be changed to motsunabe) If live squid is not available, sesame mackerel and horse sashimi will be served.
コースメニュー
●Luxurious sashimi platter with live squid
First, try some of Suidenya's proud fresh fish!
●Kyushu beef
Saga beef, Imari beef, and Oita beef are randomly stocked.
Deep-fried young chicken ●
Juicy fried chicken goes well with alcohol♪
●Mentaiko mayonnaise pizza
Fukuya's mentaiko is placed on crispy tortilla dough and baked.
It goes great with beer!
●Hakata Mizutaki
This is Suidoya's proud Mizutaki, the result of repeated trial and error.The soup is made in-house over a seven-hour period.
The cabbage from our contracted farmers is also sweet and you can eat as much as you want.
● Assorted tempura and freshly made tempura
The spear squid served first is then served as sashimi.
●Chanpon noodles
Rice porridge set
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 the day before your visit
2025/10/01 更新
